Ingredients

Adjust Servings:

	300 g gluten-free noodles
	100 g sugar
	15 g margarine or butter
	150 g ground walnuts
	1 tsp cinnamon
	30 g raisins
	30 g cranberries

Nutritional information

462 kcal

Calories

25.3 g

Fats

54.5 g

Carbs

10 g

Proteins

Sweet Noodles

Name: 15 Minute Dessert Noodles - The Gluten Free Recipes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Cuisine: Romanian

Features:

Cuisine:

Romania

Get ready to have your taste buds blown away with our sweet noodles!

Whether you're in the mood for a quick snack or a hearty meal, this recipe surely hit the spot.

20 min
Serves 8
Easy

Ingredients

300 g gluten-free noodles
100 g sugar
15 g margarine
or butter
150 g ground walnuts
1 tsp cinnamon
30 g raisins
30 g cranberries

Directions

To get started with those dessert noodles, you’ll need the following ingredients:

Steps

1 Done	Cook the noodles in a pan of boiling water for 2-3 minutes, or according to the packet instructions, until just tender. Drain and rinse for 30 seconds under cold water.
2 Done	Drain and transfer them into a wok, adding the sugar and margarine or the alternatives. Mix constantly using tongs.
3 Done	Add the ground walnuts, cinnamon, raisins and cranberries, incorporating them. Divide between 4 plates and immediately serve the dessert noodles.