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Pastry

Whether you’re hosting a dinner party, celebrating a special occasion, or simply looking for a sweet treat to enjoy after dinner, our desserts will make you wonder if they’re really gluten-free. Try our delicious eclairs, profiteroles, fudges, doughnuts, cheesecakes, rolls and pies.

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Apple Cake

Cooking Time: 85 min
  • Pastry
  • France France
This classic dessert is packed with fresh apples and wrapped in a flaky pastry crust, making it the perfect indulgence. It's easy to make at home and perfect for sharing...

radu

March 5, 2023
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Walnut Roll

Cooking Time: 90 mins
  • Pastry
  • Romania Romania
This is one of my favorite recipes to make, and it's always a hit with my friends and family. The rich, nutty flavor of the walnuts pairs perfectly with the...

radu

March 5, 2023
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Mini Croissants

Cooking Time: 60 min
  • Pastry
  • France France
If you're a fan of French pastries, you won't want to miss our mini croissants! These little delights are packed with flavor, from their flaky layers to their buttery taste.

radu

March 5, 2023
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Mini Cottage Cheese Pies

Cooking Time: 75 min
  • Pastry
  • Romania Romania
These little pies are filled with a creamy and tangy cottage cheese mixture that's sure to satisfy your sweet tooth.

radu

March 5, 2023
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Marble Cake

Cooking Time: 65 min
  • Pastry
  • Germany Germany
Who says marble is just for countertops? The swirls of cacao and the fluffy dough make it a dessert masterpiece.

radu

March 5, 2023
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Burned Cheesecake

Cooking Time: 70 min
  • Pastry
  • Spain Spain
This dessert is unlike any other cheesecake you've ever tried. It's intentionally baked at a high temperature until the top is dark and caramelized, giving it a unique flavor and...

radu

March 5, 2023
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Christmas Crackers

Cooking Time: 40 min
  • Pastry
  • France France
This recipe is great for holiday parties, family gatherings, or just a cozy night in by the fireplace. So grab your apron and get ready to bake some delicious Christmas...

radu

March 5, 2023
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Strawberries Cake

Cooking Time: 45 min
  • Pastry
  • Germany Germany
Made with fresh, juicy strawberries and a light, fluffy cake base, this dessert is the perfect combination of sweet and fruity goodness. Plus, it's as beautiful as it is delicious!

radu

March 5, 2023
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Jam Cake

Cooking Time: 50 min
  • Pastry
  • Romania Romania
You can use your favourite jam flavour for this moist and tender sponge cake. Plus, it's so easy to make – just follow our recipe and enjoy.

radu

March 5, 2023
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Little squares

Cooking Time: 55 min
  • Pastry
  • Romania Romania
Little squares, big flavor! Made with a buttery shortbread base and a rich, chocolatey topping, these squares are a classic dessert that everyone will love.

radu

March 5, 2023
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Radu Vasile, award winning author of the blog.

Hey, I'm Radu, I've been dealing with celiac disease since I was 3 years old. It slowed down my growth for a bit, but it also ignited a passion in me to help others. My main goal is to make life better for people with celiac disease and gluten intolerance. Towards the end of 2020, I realized I could share my knowledge and experiences with anyone who needed it. That's when my blog took off and became the biggest gluten-free blog in my country.

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