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  • Author: Radu

All posts by Radu

Celiac PRO since the age of 3 and the creator of "The Gluten-Free Recipes"

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Spring Rolls

Cooking Time: 45 min
  • Lunch
  • China China
Filled with a colorful mix of fresh veggies and meat, and wrapped in a delicate rice paper wrapper, our spring rolls are a burst of flavors and textures in every...

Radu

March 5, 2023
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Vegetable Nut Bread

Cooking Time: 70 mins
  • Lunch
  • Romania Romania
Packed with nutritious veggies like walnuts, potatoes, and mushrooms, these little treats are perfect for snacking on the go or as a healthy addition to your lunch.

Radu

March 5, 2023
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Chips with Yogurt Sauce

Cooking Time: 35 mins
  • Lunch
  • United Kingdom United Kingdom
Made with crispy baked chips and a creamy and tangy yogurt sauce, this snack is perfect for satisfying your cravings without compromising on taste or nutrition. Serve it up as...

Radu

March 5, 2023
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Quinoa Salad

Cooking Time: 15 mins
  • Lunch
  • Mexico Mexico
Made with protein-packed quinoa and fresh veggies, this salad is a delicious and satisfying meal that's perfect for any time of day. Add some grilled chicken or shrimp for extra...

Radu

March 5, 2023
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Pork Stew

Cooking Time: 65 mins
  • Lunch
  • Romania Romania
Need a warm hug in a bowl? Look no further than our pork stew! Slow-cooked to perfection, this hearty stew is filled with juicy pork, fresh vegetables, and a flavorful...

Radu

March 5, 2023
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Lamb Steak

Cooking Time: 85 mins
  • Lunch
  • Romania Romania
Made with juicy and tender lamb, this steak is seasoned to perfection with herbs and spices, and pairs perfectly with the veggies that you're cooking it in.

Radu

March 5, 2023
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Corn Dogs

Cooking Time: 35 mins
  • Lunch
  • United States United States
Made with juicy hot dogs and a crispy cornmeal batter, these corn dogs are a classic favorite that never goes out of style. Pair them with some ketchup or mustard...

Radu

March 5, 2023
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Zucchini Fritters

Cooking Time: 20 mins
  • Lunch
  • Turkey Turkey
Made with grated zucchini, fresh herbs, and a hint of paprika, these fritters are crispy on the outside and soft on the inside. Serve them up with our tzatziki sauce...

Radu

March 5, 2023
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Chicken Nuggets

Cooking Time: 50 min
  • Lunch
  • United States United States
These homemade nuggets are made with fresh chicken breast, a crispy coating, and a whole lot of love. They're perfect for a quick and easy meal, or as a fun...

Radu

March 5, 2023
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Creamy Mushroom Soup

Cooking Time: 60 mins
  • Lunch
  • United States United States
Made with fresh, earthy mushrooms and a rich blend of cream and spices, this soup is creamy, hearty, and bursting with flavor. Plus, it's easy to make and perfect for...

Radu

March 5, 2023
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Radu Vasile, award winning author of the blog.

Hey, I'm Radu, I've been dealing with celiac disease since I was 3 years old. It slowed down my growth for a bit, but it also ignited a passion in me to help others. My main goal is to make life better for people with celiac disease and gluten intolerance. Towards the end of 2020, I realized I could share my knowledge and experiences with anyone who needed it. That's when my blog took off and became the biggest gluten-free blog in my country.

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