{"id":109005,"date":"2023-03-20T00:33:04","date_gmt":"2023-03-19T22:33:04","guid":{"rendered":"https:\/\/www.thegfrecipes.com\/fara-categorie\/legatura-gluten-boli-autoimune\/"},"modified":"2024-03-31T23:44:51","modified_gmt":"2024-03-31T21:44:51","slug":"glutenul-si-bolile-autoimune","status":"publish","type":"post","link":"https:\/\/www.thegfrecipes.com\/ro\/articole\/glutenul-si-bolile-autoimune\/","title":{"rendered":"Leg\u0103tura dintre gluten \u0219i bolile autoimune: Explorarea celor mai recente cercet\u0103ri"},"content":{"rendered":"\n<p>A\u021bi auzit vreodat\u0103 de termenul &#8222;gluten&#8221;? Este o protein\u0103 care se g\u0103se\u0219te \u00een gr\u00e2u, orz \u0219i secar\u0103 \u0219i care d\u0103 p\u00e2inii textura pufoas\u0103. \u00cen timp ce majoritatea oamenilor pot digera glutenul f\u0103r\u0103 probleme, cei cu boli autoimune ar putea dori s\u0103 \u00eel evite. \u00cen acest articol, vom explora cele mai recente cercet\u0103ri privind leg\u0103tura dintre gluten \u0219i bolile autoimune, inclusiv boala celiac\u0103, tiroidita Hashimoto \u0219i scleroza multipl\u0103. De asemenea, vom aprofunda controversele din jurul dietelor f\u0103r\u0103 gluten \u0219i dac\u0103 acestea sunt necesare pentru toat\u0103 lumea.    <\/p>\n\n<h2 class=\"wp-block-heading\">Ce sunt bolile autoimune?<\/h2>\n\n<p>\u00cenainte de a ne scufunda \u00een leg\u0103tura dintre gluten \u0219i bolile autoimune, s\u0103 definim ce sunt bolile autoimune. \u00cen esen\u021b\u0103, acestea sunt afec\u021biuni \u00een care sistemul imunitar atac\u0103 \u00een mod eronat propriile celule ale organismului, crez\u00e2nd c\u0103 sunt invadatori str\u0103ini. Acest lucru poate duce la o varietate de simptome, \u00een func\u021bie de ce parte a corpului este afectat\u0103. Unele boli autoimune comune includ artrita reumatoid\u0103, lupusul \u0219i diabetul de tip 1.   <\/p>\n\n<h2 class=\"wp-block-heading\">Boala celiac\u0103 \u0219i glutenul<\/h2>\n\n<p>Boala celiac\u0103 este o boal\u0103 autoimun\u0103 care afecteaz\u0103 aproximativ 1% din popula\u021bie. Este declan\u0219at\u0103 de gluten, care determin\u0103 sistemul imunitar s\u0103 atace intestinul sub\u021bire. Acest lucru poate duce la o varietate de simptome, inclusiv diaree, dureri abdominale \u0219i pierdere \u00een greutate. \u00cen timp, afectarea intestinului sub\u021bire poate duce la malabsorb\u021bia substan\u021belor nutritive \u0219i la alte complica\u021bii. Singurul tratament pentru boala celiac\u0103 este o diet\u0103 strict\u0103 f\u0103r\u0103 gluten.    <\/p>\n\n<h2 class=\"wp-block-heading\">Sensibilitatea la gluten non-celiac\u0103<\/h2>\n\n<p>\u00cen timp ce boala celiac\u0103 este bine definit\u0103, exist\u0103 o alt\u0103 afec\u021biune numit\u0103 sensibilitate la gluten non-celiac\u0103, care este pu\u021bin mai controversat\u0103. \u00cen esen\u021b\u0103, este o afec\u021biune \u00een care oamenii prezint\u0103 simptome dup\u0103 ce consum\u0103 gluten, dar nu au boala celiac\u0103 sau o alergie la gr\u00e2u. Unele dintre simptome pot include balonare, dureri abdominale \u0219i cea\u021b\u0103 cerebral\u0103. \u00cen timp ce unii cercet\u0103tori cred c\u0103 aceast\u0103 afec\u021biune este real\u0103, al\u021bii sus\u021bin c\u0103 este pur \u0219i simplu un efect placebo sau un r\u0103spuns la alte componente ale gr\u00e2ului, cum ar fi fructanii.   <\/p>\n\n<h2 class=\"wp-block-heading\">Tiroidita Hashimoto \u0219i glutenul<\/h2>\n\n<p>Tiroidita Hashimoto este o boal\u0103 autoimun\u0103 care afecteaz\u0103 glanda tiroid\u0103. Se caracterizeaz\u0103 prin faptul c\u0103 sistemul imunitar atac\u0103 tiroida, ceea ce poate duce la hipotiroidism (o tiroid\u0103 hipoactiv\u0103). De\u0219i cauza exact\u0103 a Hashimoto nu este cunoscut\u0103, unele studii au sugerat c\u0103 glutenul ar putea juca un rol. O teorie este c\u0103 proteina glutenului are o structur\u0103 molecular\u0103 similar\u0103 cu cea a glandei tiroide, ceea ce poate determina sistemul imunitar s\u0103 le atace pe ambele. Cu toate acestea, sunt necesare mai multe cercet\u0103ri pentru a confirma aceast\u0103 leg\u0103tur\u0103.    <\/p>\n\n<h2 class=\"wp-block-heading\">Scleroza multipl\u0103 \u0219i glutenul<\/h2>\n\n<p>Scleroza multipl\u0103 (SM) este o boal\u0103 neurologic\u0103 care afecteaz\u0103 creierul \u0219i m\u0103duva spin\u0103rii. De\u0219i nu este considerat\u0103 o boal\u0103 autoimun\u0103 \u00een sensul tradi\u021bional, aceasta implic\u0103 atacul sistemului imunitar asupra tecii de mielin\u0103 care \u00eenconjoar\u0103 fibrele nervoase. Unele studii au sugerat c\u0103 glutenul poate juca un rol \u00een SM, de\u0219i dovezile sunt amestecate. Un studiu a constatat c\u0103 pacien\u021bii cu SM care au urmat o diet\u0103 f\u0103r\u0103 gluten au avut mai pu\u021bine rec\u0103deri, \u00een timp ce un alt studiu nu a constatat nicio diferen\u021b\u0103 semnificativ\u0103.   <\/p>\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2560\" height=\"1700\" src=\"https:\/\/www.thegfrecipes.com\/wp-content\/uploads\/2023\/03\/uriel-sc-11KDtiUWRq4-unsplash-1-scaled.jpg\" alt=\"\" class=\"wp-image-50918\" srcset=\"https:\/\/www.thegfrecipes.com\/wp-content\/uploads\/2023\/03\/uriel-sc-11KDtiUWRq4-unsplash-1-scaled.jpg 2560w, https:\/\/www.thegfrecipes.com\/wp-content\/uploads\/2023\/03\/uriel-sc-11KDtiUWRq4-unsplash-1-300x199.jpg 300w\" sizes=\"auto, (max-width: 2560px) 100vw, 2560px\" \/><\/figure>\n\n<h2 class=\"wp-block-heading\">Este nevoie s\u0103 trece\u021bi la o diet\u0103 f\u0103r\u0103 gluten?<\/h2>\n\n<p>Av\u00e2nd \u00een vedere leg\u0103turile dintre gluten \u0219i bolile autoimune, s-ar putea s\u0103 v\u0103 \u00eentreba\u021bi dac\u0103 ar trebui s\u0103 renun\u021ba\u021bi la gluten. R\u0103spunsul este c\u0103 depinde. Dac\u0103 ave\u021bi boala celiac\u0103, atunci o diet\u0103 strict\u0103 f\u0103r\u0103 gluten este esen\u021bial\u0103 pentru a gestiona afec\u021biunea. Dac\u0103 ave\u021bi sensibilitate la gluten non-celiac\u0103, atunci evitarea glutenului poate ajuta la ameliorarea simptomelor. Cu toate acestea, dac\u0103 nu ave\u021bi nicio problem\u0103 de s\u0103n\u0103tate legat\u0103 de gluten, nu este nevoie s\u0103 trece\u021bi la f\u0103r\u0103 gluten. De fapt, unele studii au sugerat c\u0103 o diet\u0103 f\u0103r\u0103 gluten poate fi mai pu\u021bin s\u0103n\u0103toas\u0103, deoarece poate duce la deficien\u021be nutritive \u0219i la un risc crescut de boli de inim\u0103.     <\/p>\n\n<h2 class=\"wp-block-heading\">Concluzia<\/h2>\n\n<p>\u00cen concluzie, leg\u0103tura dintre gluten \u0219i bolile autoimune este complex\u0103 \u0219i este \u00eenc\u0103 \u00een curs de cercetare. <\/p>\n\n<p>\u00cen timp ce boala celiac\u0103 este o afec\u021biune bine stabilit\u0103 care necesit\u0103 o diet\u0103 strict\u0103 f\u0103r\u0103 gluten, dovezile pentru alte boli autoimune sunt mai pu\u021bin clare. Dac\u0103 ave\u021bi simptome care ar putea fi legate de gluten, merit\u0103 s\u0103 discuta\u021bi cu medicul dumneavoastr\u0103 pentru a stabili dac\u0103 sunt necesare teste suplimentare. Este important s\u0103 re\u021bine\u021bi c\u0103 o diet\u0103 f\u0103r\u0103 gluten poate fi dificil de urmat \u0219i poate s\u0103 nu fie necesar\u0103 pentru toat\u0103 lumea. Cu toate acestea, dac\u0103 alege\u021bi s\u0103 trece\u021bi la o alimenta\u021bie f\u0103r\u0103 gluten, exist\u0103 multe alternative delicioase \u0219i s\u0103n\u0103toase disponibile.   <\/p>\n\n<p>\u00cen cele din urm\u0103, cheia este s\u0103 v\u0103 asculta\u021bi corpul \u0219i s\u0103 lucra\u021bi cu un profesionist din domeniul s\u0103n\u0103t\u0103\u021bii pentru a determina ce este mai bine pentru dumneavoastr\u0103. Indiferent dac\u0103 ave\u021bi sau nu o boal\u0103 autoimun\u0103, o diet\u0103 echilibrat\u0103 care s\u0103 includ\u0103 o varietate de alimente integrale este esen\u021bial\u0103 pentru o s\u0103n\u0103tate optim\u0103. R\u0103m\u00e2n\u00e2nd informat \u0219i f\u0103c\u00e2nd alegeri \u00een cuno\u0219tin\u021b\u0103 de cauz\u0103, pute\u021bi prelua controlul asupra s\u0103n\u0103t\u0103\u021bii \u0219i bun\u0103st\u0103rii dumneavoastr\u0103.  <\/p>\n\n<p>Surse: <a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/30384202\/\" target=\"_blank\" rel=\"noopener\">https:\/\/pubmed.ncbi.nlm.nih.gov\/30384202\/<\/a><\/p>\n\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC9101474\/\" target=\"_blank\" rel=\"noopener\">https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC9101474\/<\/a><\/p>\n\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC8224613\/\" target=\"_blank\" rel=\"noopener\">https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC8224613\/<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00cen acest articol, vom explora cele mai recente cercet\u0103ri privind leg\u0103tura dintre gluten \u0219i bolile autoimune, inclusiv boala celiac\u0103, tiroidita Hashimoto \u0219i scleroza multipl\u0103.<\/p>\n","protected":false},"author":2,"featured_media":119438,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[737,2685],"class_list":["post-109005","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articole","category-tulburari-legate-de-gluten"],"acf":{"sub_title":"","show_featured_recipes_slider":false,"featured_recipes":null,"featured_recipes_background_image":null,"featured_recipes_layout_type":"mixed","make_featured_recipes_fixed_width":false,"background_image":null,"background_image_size":"default","parallax_background":"default","enable_custom_header_settings":false,"top_menu_type":"version_1","logo_image":null,"logo_image_width":210},"default_slug":"gluten-and-autoimmune-diseases","_links":{"self":[{"href":"https:\/\/www.thegfrecipes.com\/ro\/wp-json\/wp\/v2\/posts\/109005","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thegfrecipes.com\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.thegfrecipes.com\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.thegfrecipes.com\/ro\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thegfrecipes.com\/ro\/wp-json\/wp\/v2\/comments?post=109005"}],"version-history":[{"count":3,"href":"https:\/\/www.thegfrecipes.com\/ro\/wp-json\/wp\/v2\/posts\/109005\/revisions"}],"predecessor-version":[{"id":127241,"href":"https:\/\/www.thegfrecipes.com\/ro\/wp-json\/wp\/v2\/posts\/109005\/revisions\/127241"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.thegfrecipes.com\/ro\/wp-json\/wp\/v2\/media\/119438"}],"wp:attachment":[{"href":"https:\/\/www.thegfrecipes.com\/ro\/wp-json\/wp\/v2\/media?parent=109005"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.thegfrecipes.com\/ro\/wp-json\/wp\/v2\/categories?post=109005"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}