{"id":119773,"date":"2023-03-05T21:12:50","date_gmt":"2023-03-05T19:12:50","guid":{"rendered":"https:\/\/www.thegfrecipes.com\/recipe\/glutenfreies-nussbrot\/"},"modified":"2023-08-04T11:21:22","modified_gmt":"2023-08-04T09:21:22","slug":"glutenfreies-nussbrot","status":"publish","type":"osetin_recipe","link":"https:\/\/www.thegfrecipes.com\/de\/rezept\/glutenfreies-nussbrot\/","title":{"rendered":"Gem\u00fcsekuchen"},"content":{"rendered":"\n<h4 class=\"wp-block-heading has-text-align-center\">F\u00fcr dieses glutenfreie Nussbrot ben\u00f6tigen Sie die folgenden Zutaten:<\/h4>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"469\" src=\"https:\/\/www.thegfrecipes.com\/wp-content\/uploads\/2023\/03\/IMG_20210325_121837-1024x469.jpg\" alt=\"\" class=\"wp-image-49906\" srcset=\"https:\/\/www.thegfrecipes.com\/wp-content\/uploads\/2023\/03\/IMG_20210325_121837-1024x469.jpg 1024w, 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allow=\"accelerometer &apos;none&apos;;autoplay &apos;none&apos;;bluetooth &apos;none&apos;;browsing-topics &apos;none&apos;;camera &apos;none&apos;;clipboard-read &apos;none&apos;;clipboard-write;display-capture &apos;none&apos;;encrypted-media &apos;none&apos;;gamepad &apos;none&apos;;geolocation &apos;none&apos;;gyroscope &apos;none&apos;;hid &apos;none&apos;;identity-credentials-get &apos;none&apos;;idle-detection &apos;none&apos;;keyboard-map &apos;none&apos;;local-fonts;magnetometer &apos;none&apos;;microphone &apos;none&apos;;midi &apos;none&apos;;otp-credentials &apos;none&apos;;payment &apos;none&apos;;picture-in-picture;publickey-credentials-create &apos;none&apos;;publickey-credentials-get &apos;none&apos;;screen-wake-lock &apos;none&apos;;serial &apos;none&apos;;summarizer &apos;none&apos;;sync-xhr;usb &apos;none&apos;;web-share;window-management &apos;none&apos;;xr-spatial-tracking &apos;none&apos;;\" allowfullscreen=\"\" class=\"arve-iframe fitvidsignore\" credentialless 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mit nahrhaftem Gem\u00fcse wie Waln\u00fcssen, Kartoffeln und Pilzen eignen sich diese kleinen Leckerbissen perfekt als Snack f\u00fcr unterwegs oder als gesunde Erg\u00e4nzung zu Ihrem Mittagessen. Da sie aus gesunden Zutaten und ohne Zusatz von Konservierungsstoffen hergestellt werden, k\u00f6nnen Sie sich diese Leckereien ohne schlechtes Gewissen g\u00f6nnen. Probieren Sie sie aus und lassen Sie uns wissen, was Sie davon halten!\n\n ","recipe_serves":"4","recipe_difficulty":"1","recipe_preparation_time":"10 mins","recipe_just_cooking_time":"60 mins","recipe_cooking_time":"70 mins","recipe_cooking_temperature":"180 \u00b0C","searchable_ingredients":true,"ingredients":[{"ingredient_obj":309,"ingredient_name":"","ingredient_amount":"2","ingredient_note":"finely chopped","separator":false,"custom_link":""},{"ingredient_obj":44,"ingredient_name":"","ingredient_amount":"2 Teel\u00f6ffel","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":156,"ingredient_name":"","ingredient_amount":"3","ingredient_note":"gesch\u00e4lt","separator":false,"custom_link":""},{"ingredient_obj":240,"ingredient_name":"","ingredient_amount":"20 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":59,"ingredient_name":"","ingredient_amount":"6","ingredient_note":"Gehacktes","separator":false,"custom_link":""},{"ingredient_obj":180,"ingredient_name":"","ingredient_amount":"1 Zweig","ingredient_note":"Gehacktes","separator":false,"custom_link":""},{"ingredient_obj":48,"ingredient_name":"","ingredient_amount":"40 g","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":68,"ingredient_name":"","ingredient_amount":"100 g","ingredient_note":"Gehacktes","separator":false,"custom_link":""},{"ingredient_obj":43,"ingredient_name":"","ingredient_amount":"3 Teel\u00f6ffel","ingredient_note":"","separator":false,"custom_link":""},{"ingredient_obj":182,"ingredient_name":"","ingredient_amount":"3 Teel\u00f6ffel","ingredient_note":"","separator":false,"custom_link":""}],"steps":[{"step_title":"","step_duration":"","step_description":"Die Zwiebeln im \u00d6l bei mittlerer Hitze anbraten bis sie karamellisiert und goldgelb sind.","step_images":[115310,115316],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Die Kartoffeln in eine gro\u00dfe Sch\u00fcssel reiben, dann Zwiebeln, Mehl, Knoblauchzehen und Petersilie sowie die gemahlenen Waln\u00fcsse und die Champignons hinzuf\u00fcgen. Mit Salz und Pfeffer w\u00fcrzen.","step_images":[115322,115328,115334,115340,115346],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Den Backofen auf 180 \u00b0C vorheizen. Alles mit einem Holzl\u00f6ffel verr\u00fchren und nach Geschmack w\u00fcrzen. ","step_images":[115352],"step_has_images":true},{"step_title":"","step_duration":"","step_description":"Die Masse in eine mit Backpapier ausgelegte Kastenform f\u00fcllen und glatt streichen. Eine Stunde lang backen oder so lange, bis ein hineingesteckter Spie\u00df sauber bis auf ein paar feuchte Kr\u00fcmel wieder herauskommt. 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